Cheesecake recipe
Certainly! Here's a classic and delicious cheesecake recipe that you can enjoy. This recipe makes a 9-inch cheesecake.
For the Crust:
- 1 1/2 cups graham cracker crumbs
- 1/4 cup granulated sugar
- 1/2 cup unsalted butter, melted
For the Cheesecake Filling:
- 24 ounces (3 packages) cream cheese, softened
- 1 cup granulated sugar
- 1 teaspoon vanilla extract
- 3 large eggs
- 1 cup sour cream
- 1/4 cup all-purpose flour
- 1/4 cup milk
For the Topping (Optional):
- Fresh berries, fruit compote, or whipped cream for garnish
This classic cheesecake is creamy, rich, and oh-so-delicious. It's perfect for any occasion, from family gatherings to special celebrations. Customize it with your favorite toppings or flavors for a unique twist!