Cheesecake

$ 19.50 USD

These crescent-shaped delights are famous for their flaky, buttery layers and delightful aroma, making them a cherished treat for breakfast or any time of day. Let's embark on a delectable journey to discover the magic behind the croissant.

Cheesecake recipe

Certainly! Here's a classic and delicious cheesecake recipe that you can enjoy. This recipe makes a 9-inch cheesecake.

For the Crust:
  • 1 1/2 cups graham cracker crumbs
  • 1/4 cup granulated sugar
  • 1/2 cup unsalted butter, melted
For the Cheesecake Filling:
  • 24 ounces (3 packages) cream cheese, softened
  • 1 cup granulated sugar
  • 1 teaspoon vanilla extract
  • 3 large eggs
  • 1 cup sour cream
  • 1/4 cup all-purpose flour
  • 1/4 cup milk
For the Topping (Optional):
  • Fresh berries, fruit compote, or whipped cream for garnish

This classic cheesecake is creamy, rich, and oh-so-delicious. It's perfect for any occasion, from family gatherings to special celebrations. Customize it with your favorite toppings or flavors for a unique twist!

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